Agro BioSciences Develops a New Weapon Against Disease

While Dr. Noah Zimmerman was serving as faculty in Microbiology and Molecular Genetics at the Medical College of Wisconsin, he was fascinated by the ways in which the foods we eat interact with our bodies. He spent much of his time studying the anti-cancer and anti-inflammatory agents of plant chemicals, such as those found in vegetables. Eventually, however, the research he was conducting came to a theoretical head: it was time to pursue a different course to bring his research into the lives of people who could benefit from it.

Read Original Article